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Hi everyone!  I have been on holiday for nearly two weeks now and  I have been taking advantage of the free time. I have been cooking and baking up a storm and learning new things. One of the goodies I made was this twist bread. I  have always admired these kinds of breads and marveled at how beautiful they look.  I never dared to try making one because I thought it would be too hard and I thought that making the twist would make a mess. I can be a bit clumsy!  But I was feeling rather brave the other day and I decided to make one for the Sunday brunch! That day, I was reminded not to avoid something because it appears difficult. Challenges are good and they  serve to helps us learn and to surprise ourselves! this recipe was not hard and the result was glorious, and this is…

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